Introduction
Kale Red Russian Organic (Brassica napus) is a tender, flat-leafed kale variety with blue-green leaves and purple-tinged stems. It is one of the mildest and most tender kale varieties, making it excellent for fresh salads and cooking. It is an easy cool-season crop that grows well in Florida's fall and winter seasons.
Growing conditions
- Light: Full sun to partial shade, 4 to 6 hours daily.
- Water: Moderate; keep soil evenly moist.
- Soil: Rich, well-draining soil with good organic matter.
- Fertilizer: Nitrogen-rich fertilizer every 3 to 4 weeks.
- Season: Cool-season crop; best in fall and winter in Florida. Frost tolerant.
Planting tips
Direct sow or transplant in cool weather. Space plants 12 to 18 inches apart. Harvest young leaves for salads or allow plants to mature for cooking greens. Red Russian kale is particularly cold-hardy and its flavor sweetens after frost.
Troubleshooting
Yellow leaves
Nitrogen deficiency or overwatering. Feed regularly and check drainage.
Leggy growth
Insufficient light. Move to a brighter location.
Pests
Cabbage worms and aphids. Use row covers and treat with organic insecticidal soap.
Pet safety
Kale Red Russian Organic is non-toxic to pets.
Quick care summary
Difficulty: Easy. Light: Full sun to partial shade, 4 to 6 hours daily. Watering: Moderate, keep evenly moist. Humidity: Moderate, 40% to 60%. Pet safety: Non-toxic.
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